Honey Butter Roasted Rainbow Carrots

Honey Butter Roasted Rainbow Carrots




5 min


35 min


rainbow carrots 1 lb
butter 2-3 tbsp
honey 3 tbsp
cracked black pepper 1/2 tsp or more if desired
salt to taste

Honey Butter Roasted Rainbow Carrots are as pretty as they are tasty. Did I mention super easy to make?

  1. Wash, peel, and cut your carrots into same sized chunks. My grocery store actually has beautiful rainbow carrots peel already.
  2.  Place them into a large baking stone or dish.
  3. Add the rest of the ingredients. Break the butter up into small pieces.
  4. Place in a 425 degree oven for 35-40 minutes. Check half way through and stir.
  5. When the carrots are fork tender, remove them from the oven. I allow them to cool for a few minutes so the honey butter thickens up and you can drizzle it over the carrots when you serve them.

The Teacher's Table

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