Extra Quick Mock Ceviche

Extra Quick Mock Ceviche




5 min


fresh salsa 16 oz.
packed salmon in a pouch 1
lime 1
tortilla chips
hot sauce-optional

Extra Quick Mock Ceviche is the a great light meal or appetizer. It’s only 4 ingredients and will totally cure your craving for ceviche. Why is it mock? Traditionally the fish and seafood in a ceviche is cooked by the acid of the lime juice and needs to sit for a while to “cook”. This recipe completely eliminates that step.

  1. Combine your salsa and your salmon in a bowl.
  2. Add lime juice until you like the taste. I used nearly the whole lime, but I am a lime lover.
  3. Serve with tortilla chips and hot sauce if you like things extra spicy.


*Use a good fresh refrigerator salsa. I don’t know if the jarred would taste as good.

*Want to make this more hearty? Add cooked shrimp too, and/or chopped cucumber or avocado.


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